Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried potatoes and smoked sausage with bacon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Potatoes and Smoked Sausage with Bacon is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fried Potatoes and Smoked Sausage with Bacon is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:
- Prepare 3 large potatoes sliced thin
- Make ready 6 strips bacon
- Prepare 13 oz package eckrich smoked sausage
- Take 1 medium yellow onion diced
- Prepare 2 cloves garlic minced
- Make ready 1 tsp onion powder
- Take to taste Salt and pepper
Steps to make Fried Potatoes and Smoked Sausage with Bacon:
- In a large skillet cook bacon until crispy.
- Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
- Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
- Cook 5 - 6 more minutes and serve.
So that’s going to wrap it up for this special food fried potatoes and smoked sausage with bacon recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
