Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sausage and peppers (cajun) over penne. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish. All Reviews for Sausage and Pepper Penne. Serve sausage and pepper cooked in tomato over your pasta - a wonderful meal.
Sausage and Peppers (Cajun) over Penne is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sausage and Peppers (Cajun) over Penne is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Prepare 1 lb package of Hot Italian sausage
- Prepare 1 lb ground beef
- Prepare 2 Green bell peppers (Chopped)
- Get 2 White Onion (Chopped)
- Prepare 12 oz tomato basil sauce (half a jar)
- Get 14 oz crushed tomatoes
- Get 14 oz diced tomatoes
- Take 1 tbsp chopped hot peppers
- Take 1 tsp chopped jalapenos
- Prepare 1/2 tbsp Cajun seasoning
- Get 1 tsp Salt
- Prepare 1 box penne to serve over
- Make ready Notes
- Make ready I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
Although I made mine using Penne pasta (like Chili's Cajun Chicken Pasta penne dish), you can also use linguine here. Additionally, rigatoni is a popular option. Sausage & Peppers from Delish.com are an easy bake in the oven. Don't feel like turning on the oven?
Steps to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Check out these Sausage & Peppers Foil Packs. Let us know how it went in the comments below! Sausage and peppers is a dish in Italian-American cuisine prepared using Italian sausage and peppers (such as bell peppers) as primary ingredients. It is served as a dish on its own, sometimes with the use of additional ingredients such as tomato sauce, onions and pasta. Heat a skillet over moderate heat, add sausage and cook until browned.
So that is going to wrap this up with this special food sausage and peppers (cajun) over penne recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
