Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, gobhi 65π. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gobhi 65π is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Gobhi 65π is something which I’ve loved my entire life. They’re nice and they look wonderful.
Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! It is loved by kids and people of all ages. It is usually served as snacks or starters before main course meal.
To begin with this particular recipe, we have to first prepare a few components. You can cook gobhi 65π using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gobhi 65π:
- Make ready 2 full cauliflower florets
- Prepare Gravy=1 tbsp salt
- Prepare 1 tbsp red chilli powder
- Prepare 2 tbsp dark soy sauce
- Take 2 tbsp ketchup
- Get 1 pouch manchurian masala
- Prepare 6-7 garlic cloves chopped
- Take 2 inches ginger chopped
- Get 1 green chilli chopped
- Take 1 tsp turmeric
- Make ready 1 tsp chaat masala
- Prepare 1 tsp garam masala
- Get 1 tsp coriander powder
- Prepare 1 big onion diced
- Take 1 tsp cumin seeds
- Prepare 1 tsp curry powder
- Get 1 tsp black pepper
- Make ready Gobhi coating=1 cup all-purpose flour
- Get Half cup corn flour or arrawroot
- Make ready 1 tbsp salt
- Make ready 1 tbsp red chilli powder
- Get 1 tsp hing or asafetida
- Take 1 tsp black pepper
- Take Optional alternative for corn flour is gram flour
- Take 1 tsp turmeric
Fresh cauliflower fried in a spiced chickpea batter and ginger garlic mixture. Bread stuffed with mashed cauliflower, fenugreek leaves and gatam masala. Aloo, gobhi, onion, green chilli & paneer. Served with yogurt, no gravy provided with this item Aloo Gobhi Masala.
Instructions to make Gobhi 65π:
- First let prepare the gravy.roast in a pan after melting 2 tbsp of butter or oil roast cumin seeds+ginger+garlic and green chilli
- Add diced onion and add all the spices and manchurian masala pouch to this.cook by adding little 1 cup water around until it thickened
- For gobhi 65 mixture take all-purpose flour and corn flour with all mentioned ingredients and spices together with flours gently.add some water and mix well to make thick mixture but little flowing so it could coat on florets
- Let's start coating the florets and deep fry them.fry 6 to 7 florets in once.deep fry at medium flame until looks golden.add all fried florets to gravy and mix gently.no need to cook
- Garnish with green onion and sesame seeds.enjoy restaurant style gobhi 65.stay happy and healthy with annpurna_87
Potatoes and cauliflower cooked with onion, tomatoes & spices is a popular Indian. Recipes In Tamil Paneer Recipes Snack It's Healthy and delicious recipeππ»π Fenugreek leaf has an incredibly strong effect on blood lipid.
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