Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pretzel dogs and sausages. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pretzel Dogs and Sausages is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pretzel Dogs and Sausages is something that I have loved my whole life. They are fine and they look fantastic.
Pretzel Dogs - Chewy dough of the pretzel, slightly sprinkled with coarse salt and all lovingly wrapping the juicy sausage makes for a delicious lunch for kids and adults alike! Use a mixer or bread machine to speed up the process. Hi my hungry dinosaurs, it's food again!
To begin with this recipe, we must prepare a few components. You can have pretzel dogs and sausages using 17 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Pretzel Dogs and Sausages:
- Get Dough——————–
- Prepare 1-1/2 cup warm water
- Get 2 tablespoons active dry yeast
- Prepare 1 tablespoon sugar
- Get 1-1/2 teaspoon kosher salt
- Take 4-1/2 cup all purpose flour
- Get 1 stick butter
- Make ready Water————————
- Take 10 cups water
- Get 2/3 cup baking soda
- Get Topping———————
- Get As needed pink Himalayan salt
- Take 1 large egg
- Take 1 tablespoon water
- Take Stuffing———————–
- Prepare 1/2 pound beef hotdogs
- Take 1/2 pound smoked sausage
A little something different using your favorite. Pretzel, Sausage, Dogs, Pet Dogs, Sausages, Doggies, Dog, Hot Dog, Chinese Sausage. A recipe for homemade Pretzel Dogs - hot dogs wrapped in soft pretzel dough and baked. When I was a kid, I only ate hot dogs one of two ways: nearly burnt to a crisp on the grill, or wrapped in crescent rolls and baked in the oven.
Instructions to make Pretzel Dogs and Sausages:
- Soften the stick of butter. In a bowl combine warm water, sugar, and yeast.
- Mix the salt flour and butter.
- When the yeast has activated, foamy, mix with the flour mixture.
- Mix very well. Oil a mixing bowl set the dough inside and cover. Set in a warm place for an hour.
- After an hour heat the oven to 450 degrees Fahrenheit. Put the water on to boil add the baking soda. Stir well.
- Take the dough and divide into 8 parts.
- Make ropes out of each part.
- Stand a hotdog on its end and wrap the bottom and continue to wrap in a spiral upward around the hotdogs. Close off the ends.
- All wrapped up.
- Gently add one wrapped hotdog at a time into the boiling soda water, for 30 seconds.
- Remove from water and add to a baking sheet lined with wax paper, or sprayed with nonstick spray.
- Repeat till all the hotdogs and smoked sausage is wrapped.
- Beat the eggs and water together. Brush the egg wash on the top of the pretzel dogs and sausage.
- When the egg wash is on sprinkle with pink Himalayan salt.
- Bake in the oven for 20-25 minutes.
- Let rest 10 minutes and serve. I hope you enjoy!!!
Remove with a slotted spoon and transfer to a baking tray. Today I'm having homemade pretzel dogs - or you can say sausages wrapped in pretzel dough! So this time I wanted to. Autonomous Sensory Meridian Response asmr asmr eating asmr vegan pasta asmr vegan creamy vegan mystic saurus eating sounds gooey smacking sounds lipstick tingles. Today I'm having homemade pretzel dogs - or you can say sausages wrapped in pretzel dough!
So that’s going to wrap it up for this exceptional food pretzel dogs and sausages recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!