Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried cabbage w/ shrimp & sausage. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Cabbage w/ shrimp & sausage is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Cabbage w/ shrimp & sausage is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
- Get 1 head cabbage
- Get Beef or chorizo sausage ( preferably your choice
- Get Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
- Take 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
- Get Creole Seasoning
- Make ready Whole sweet onion ( diced
- Get You can add your taste of seasonings*
Instructions to make Fried Cabbage w/ shrimp & sausage:
- Shred/ cut up cabbage and rinse
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
- You can eat over a bed of rice or enjoy as it is..
So that is going to wrap it up with this special food fried cabbage w/ shrimp & sausage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
