Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, seed crackers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Seed Crackers is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Seed Crackers is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have seed crackers using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seed Crackers:
- Prepare 2 dl cornflour
- Make ready 1 dl sunflower seeds
- Take 0.5 dl flax
- Make ready 0.5 dl sesame seeds
- Prepare 0.5 dl rapeseed oil
- Get 1 ml salt
- Get 2 dl boiling water
Steps to make Seed Crackers:
- Mix ingredients. (I prefer dry ones first.)
- Squeeze it out evenly between two parchment papers and take the top one off, (spreading it with a spatula sort of works too, just make it even) and sprinkle a little salt.
- Bake at 150 degrees Celsius for 50 minutes to an hour
So that is going to wrap it up for this special food seed crackers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
