Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cajun chicken and sausage alfredo. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cajun chicken and sausage Alfredo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cajun chicken and sausage Alfredo is something that I have loved my entire life.
Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce. It didn't quite earn the "Alfredo" in its name; not that Parmesany. " One-Pot Cajun Chicken & Sausage in Spicy Cream" maybe. Can make ahead of time and This Smoked Sausage Cajun Chicken Pierogi Casserole is perfect for any upcoming Mardi Gras celebrations!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cajun chicken and sausage Alfredo:
- Make ready 1 lb chicken
- Make ready 14 oz sausage
- Get 4 cloves
- Take 4 tbsp oil (olive oil is better)
- Make ready 1 qt chicken broth
- Get 2 1/2 heavy cream
- Make ready 1/2 tbsp salt
- Get 1 tbsp pepper
- Prepare 1 lb penne pasta dried
- Make ready 1 cup italian leaf parsley
- Prepare 4 oz parmesan cheese
- Take 1 1/2 tbsp Cajun seasoning
- Prepare 1/2 tbsp seasoning salt
My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce! This Cajun Chicken Pasta is unlike any other Cajun Chicken Pasta recipe.
Steps to make Cajun chicken and sausage Alfredo:
- In a large pot heat oil over medium heat
- Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
- Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
- Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
- Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
- When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!
Add sun-dried tomatoes and garlic and. One Pot Cajun Chicken Pasta Alfredo with Sausage. I think I may give this a try this week! I love one-pot meals and this one seems right up my What others are saying. This One-Pot Cajun Chicken and Sausage Alfredo is one of our new favorite meals.
So that is going to wrap it up for this special food cajun chicken and sausage alfredo recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
