Lentils with luncheon meat and spicy salted sausage
Lentils with luncheon meat and spicy salted sausage

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lentils with luncheon meat and spicy salted sausage. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lentils with luncheon meat and spicy salted sausage is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lentils with luncheon meat and spicy salted sausage is something that I have loved my whole life.

Salted sausage, luncheon meat, red lentils, carrots, haricot, spicy sauce, garlic, salt, rosemary, ginger. After cut it the way u want. For the lentils — cut the luncheon meat.

To begin with this recipe, we must first prepare a few ingredients. You can have lentils with luncheon meat and spicy salted sausage using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lentils with luncheon meat and spicy salted sausage:
  1. Get Salted sausage
  2. Make ready Luncheon meat
  3. Take Red lentils
  4. Prepare Carrots
  5. Make ready Haricot
  6. Make ready Spicy Sauce
  7. Make ready Garlic
  8. Take Salt
  9. Prepare Rosemary
  10. Get Ginger

Spices: salt, pepper, smoked ground pepper. These sausages are prepared as spiced, raw meat and must be cooked before eating. Plunge into ice cold water and drain well. Peel garlic and shallot and chop finely.

Instructions to make Lentils with luncheon meat and spicy salted sausage:
  1. Boil ur sausage
  2. After cut it the way u want
  3. Then add ur ingredients
  4. Plus the sauce
  5. For the lentils - cut the luncheon meat
  6. Boil the lentils
  7. Then add the garlic and ginger
  8. Add the luncheon meat
  9. Finally u have two menu

In a pan, add sausage and sauté with shallot and garlic. Drain lentils, drain and mix with the beans and parsley. Lentils and chickpeas are combined with pork and Chorizo sausage in this spicy casserole. There are plenty of juices so make sure you have your bread Stir well and then add the red wine, coriander and parsley, salt and pepper. Let the wine come to the boil and then stir well to combine everything.

So that is going to wrap this up with this special food lentils with luncheon meat and spicy salted sausage recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!