Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean tofu couscous. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mediterranean Tofu Couscous is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Take 1 package Moroccan tofu
- Get 1 red pepper
- Make ready 1/2 small eggplant
- Take 2 handfuls grape tomatoes
- Get 1/3 cup onion
- Take 1/3 cup corn
- Prepare 1/2 cup broccoli
- Take Dozen pitted kalamata olives
- Get Salt
- Get Pepper
- Get Olive oil
- Take Garlic powder
- Prepare Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap it up with this special food mediterranean tofu couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
