Zucchini Tomato Italian Sausage Soup
Zucchini Tomato Italian Sausage Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini tomato italian sausage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

We created this Zucchini Tomato Italian Sausage Soup to use up fresh zucchini, tomatoes and some of the fresh herbs from our garden - but you can also add other fresh Can I make this Zucchini Tomato Italian Sausage Soup in the slow cooker? If you search Italian Sausage on Kalyn's Kitchen, it's pretty easy to see that spicy or mild turkey Italian sausage is one of my favorite ingredients to use for soup. And truthfully, I've loved all the Italian Sausage soups I've posted on the blog, but this Italian Sausage Soup with Tomatoes and Zucchini.

Zucchini Tomato Italian Sausage Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Zucchini Tomato Italian Sausage Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Tomato Italian Sausage Soup:
  1. Make ready 2 tbsp olive oil
  2. Prepare 1 lb Italian sausage
  3. Prepare 2 cups yellow onion (chopped)
  4. Prepare 2 cups mini bell peppers (chopped)
  5. Make ready 4 garlic cloves (minced)
  6. Make ready Pinch red pepper flakes
  7. Make ready 1/4 cup tomato paste
  8. Make ready 1 (16 oz) can diced tomatoes
  9. Make ready 3 zucchinis cut into bite size pieces
  10. Get 1 tsp kosher salt
  11. Get 1/2 tsp black pepper
  12. Get 2 cups chicken soup base
  13. Take 4 cups water
  14. Get 1 cup Colby jack cheese
  15. Make ready Dash worcestershire sauce
  16. Get 1 cup motzerella or feta
  17. Get 2 tbsp basil
  18. Take 1/2 tbsp thyme
  19. Make ready Extra cheese for garnish

Place one layer of zucchini in bottom of dish, follow with a layer of tomato, a few rings of onion and some sausage. Tender zucchini shells stuffed with a mixture of Italian sausage, tomatoes, zucchini and onions, then topped with Parmesan cheese. Cook sausage in medium skillet over medium-high heat until crumbled and no longer pink, stirring occasionally. Remove sausage from skillet; set aside.

Steps to make Zucchini Tomato Italian Sausage Soup:
  1. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
  2. Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
  3. Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
  4. Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
  5. Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!

This Italian Sausage, Orzo and Spinach Soup recipe is incredibly flexible with regards to variations. So feel free to experiment with whatever ingredient Add extra veggies: Feel free to toss in any other mild soup-friendly veggies that you have on hand, such as bell peppers, zucchini, green beans, broccoli. Soup season is here, but this Italian soup is so good we make it year round. Italian Sausage Tomato Orzo Soup an easy, savory, recipe made with Italian sausage Think of an Italian Wedding Soup with all-pork sausage meatballs. This recipe for Italian Sausage Zucchini Soup originally came from Hope Murphy's mother, Carol, who discovered it many decades ago in the food section of the Springfield (Massachusetts) Republican and adapted it over the years.

So that is going to wrap it up with this special food zucchini tomato italian sausage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!