Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, "mimosa" salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Mimosa Salad is so satisfying. Everything is grated finely, making the texture so delicate and pleasant that it's hard not to overeat. Mimosa, as a fish layered salad, is very popular in all countries of ex-USSR.
"Mimosa" salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. "Mimosa" salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have "mimosa" salad using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make "Mimosa" salad:
- Get 1 pc canned fish in oil (sardines, tuna)
- Make ready 4 pcs. boiled potatoes
- Take 4 pcs. boiled carrots
- Take 4 pcs hard boiled eggs
- Get 2 pcs onions
- Take mayonnaise
In a blender or food processor mix all the ingredients for the. Mimosa salad (Russian: сала́т мимо́за) is a festive salad, whose main ingredients are cheese, eggs, canned fish, onion, and mayonnaise. Mimosa salad got its name because of its reminiscence of "mimosa", spring flowers, scattered on the snow. Download Mimosa salad stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Instructions to make "Mimosa" salad:
- Potatoes and carrots boil until cooked.
- Chop onion into small cubes. Carrots, potatoes grate on a fine grater.
- Separate the egg whites from the yolks.
- Squirrels grate on a fine grater. Yolks grate on a fine grater.
- Knead the fish with a fork.
- Put fish on the bottom of the plate, grease with mayonnaise.
- Put the egg whites on the fish, apply a little mayonnaise.
- Put the onion on the carrots.
- Onion put the potatoes, add salt and grease mayonnaise.
- Repeat the layers.
- The last layer. Put egg yolks on the potatoes, do not add mayonnaise.
Classic Mimosa salad is a bright festive dish. The ingredients for this layered salad is very simple Also eggs are used for this salad - they are separated into yolks and whites, grated and sprinkled. This mimosa fruit salad from Delish.com is the perfect combination of our favorite brunch dishes. For years, Mimosa salad is considered as one of the musts on the table when there is a big family event or a New Year celebration. A mimosa is a layered salad based on grated egg yolks - this version combines them with salmon.
So that’s going to wrap it up for this exceptional food "mimosa" salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
