Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, savory creamed corn. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Savory Creamed Corn is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Savory Creamed Corn is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook savory creamed corn using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savory Creamed Corn:
- Make ready 1 tbsp butter
- Prepare 4 cup corn
- Make ready 1/2 cup sour cream
- Get 2 tbsp parmesan cheese
- Prepare 1 tbsp basil
Steps to make Savory Creamed Corn:
- Melt butter in a sauce pan or skillet. Add corn, cooking for 6 mins. over medium high heat. Stirring, every so often…..after it starts bubbling. I used frozen corn.
- Stir in sour cream and cook another 3 mins, or until heated, through. I used sour cream with chives, as it was what I had on hand.
- Remove from heat and add cheese and basil.
So that is going to wrap it up for this special food savory creamed corn recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
