Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, savory garlic orzo. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Savory Garlic Orzo is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Savory Garlic Orzo is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook savory garlic orzo using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Savory Garlic Orzo:
- Get 1 cup cooked orzo
- Take 1 zucchini; small dice
- Prepare 1 shallot; minced
- Get 1 red bell pepper; small dice
- Make ready 3 clove garlic; minced
- Take 1 EVOO; as needed
- Prepare 1 salt & black pepper; to taste
Steps to make Savory Garlic Orzo:
- Heat olive oil in a large saute pan over medium heat. Add zucchini, bell pepper, and shallots. Toss. When nearly caramelized and tender, add garlic. Toss. When garlic is nearly caramelized, add orzo. Toss and heat briefly until orzo is thoroughly heated.
- Variations; Celery, corn, red or yellow onion, yellow or orange bell pepper, basil, parsely, oregano, feta, parmesean, paprika, goat cheese, chiles, vinegar, greek vinaigrette, Italian dressing,
So that is going to wrap it up for this special food savory garlic orzo recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
