Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, momma’s tater salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Momma’s Tater Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Momma’s Tater Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Momma’s Tater Salad:
- Prepare About 4 medium potatoes or 2# red potatoes
- Prepare 1 1/2 cups your favorite mayonnaise (give or take on how you like)
- Prepare 4 tablespoons yellow or Dijon mustard
- Prepare 1/2 red onion chopped fine
- Prepare 1/2 sweet onion chopped fine
- Make ready 1/2 teaspoon black pepper (or to taste)
- Get 1/2 teaspoon smoked paprika (or regular if you’re out)
- Take 20 (or so) slice dill (or favorite) pickle chopped
- Get 2 tablespoons (3ish for me) pickle juice
- Make ready 4 boil eggs chopped
- Take 3 celery stalks chopped fine
- Get 1/2 tablespoon onion powder
- Take 1/2 tablespoon garlic powder
Instructions to make Momma’s Tater Salad:
- Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
- In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
- After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
- Sprinkle paprika on top and chill couple hours or over night
So that’s going to wrap it up for this exceptional food momma’s tater salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!