Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetables and ground meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Making pie dough is one of the home baker's most gratifying–and intimidating–experiences. Yet mastering this skill is entirely doable with a little practice-makes-perfect. Meat Version: Add browned ground meat to the gravy mixture.
Vegetables and ground meat pie is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vegetables and ground meat pie is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetables and ground meat pie using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetables and ground meat pie:
- Take crust top and bottom
- Get 1 2/3 lb ground meat.
- Prepare 1/2 medium bell pepper
- Make ready 1/4 cup dehydrated onions
- Get 1 1/2 tbsp yellow prepared mustard
- Make ready 1 tbsp granulated garlic powder
- Get 1/2 tsp salt
- Make ready 1 tsp onion powder
- Take 1 large egg
- Take 1/2 cup grated parmesan cheese
- Get 1/3 tsp turmeric
- Take 1/3 tsp summer savory
- Make ready 1/2 cup pecan flour/ meal
- Get filling
- Prepare 1 cup sliced mixed carrots yellow and orange
- Take 1 1/2 cup cauliflower
- Make ready 1 1/2 cup broccoli
- Get 3/4 cup shredded sharp cheddar cheese
- Prepare 1/4 tsp salt
- Take 1 1/2 cup walnuts
- Prepare topping
- Prepare 1/4 cup sliced red onion
- Get 1/4 cup shredded sharp cheddar cheese
- Prepare 1 1/4 cup tomato sauce
American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. When you dig in you get a spoonful of mashed potatoes, some crispy bits, meat, and vegetables all in one bite. Hearty vegetables in a brothy sauce topped with fluffy mashed potatoes, all baked to bubbly perfectly. Traditional Shepherd's pie contains ground beef, which I considered swapping for walnuts, a combination of mushrooms and walnuts, or So flavorful and satisfying that you won't miss the meat!
Instructions to make Vegetables and ground meat pie:
- Preheat oven 400° Fahrenheit
- Mix all the crust ingredients. Mix them well.
- Microwave, or steam the filling vegetables, carrots, broccoli, and cauliflower for a total of 9 minutes.
- In a deep dish pie pan put your crust mixture in bottom and sides set the rest aside.
- Add walnuts and steam vegetables to bottom crust add shredded cheese. Sprinkle with some salt.
- Form like patties the crust for top. Add to top in sections. Then smooth it out add thinly sliced onions. Add cheese. Bake 30 minutes.
- After its baked add tomato sauce, and bake 7 more minutes. Take out cover 10 minutes, serve hope you enjoy!
Use fresh-ground meat, fresh eggs and homemade breadcrumbs for the best flavor. I got the recipe from my husband's mother. A wonderful mix of vegetables and ground beef. . . great with homemade bread! Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. It's often confused with Shepherd's pie because, up to the Easy Cottage Pie made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy.
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