Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red rice with meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red Rice with Meatballs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Red Rice with Meatballs is something which I’ve loved my entire life.
Place rice meatballs on the glass noodles and serve hot. Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs.
To begin with this recipe, we must first prepare a few ingredients. You can have red rice with meatballs using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Rice with Meatballs:
- Take Rice
- Get 1 cup long grain rice
- Get 3-1/3 cup water to boil rice
- Prepare 2 tablespoons extra virgin olive oil
- Get 1 teaspoon salt for rice
- Get 3 tablespoons parsley flakes
- Make ready Meatballs and Sauce
- Get 24 ounces Italian style meatballs see my recipes
- Get 1 quart pasta sauce I used Mids meat sauce
- Prepare 1/4 cup water to rinse sauce jar
- Prepare 1/3 cup capers
- Prepare 1-1/3 cup water
- Make ready 2 tablespoons sugar
- Get 12 ounces frozen or fresh cauliflower
- Get 1 teaspoon granulated garlic powder
- Prepare To taste salt if needed
Photo "Meatballs with red rice" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice. They are packed with protein and great for meal prep throughout the week. Porcupine meatballs are made with ground beef, rice, onion, tomato soup, and seasonings.
Steps to make Red Rice with Meatballs:
- Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
- Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
- Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
- Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!
They are an easy, nice dish to prepare on a busy day. The meatballs are shaped and cooked in the sauce. The ground beef and rice mixture are similar to cabbage roll stuffing. Find stockbilleder af Traditional Mexican Meatballs Red Rice i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag.
So that’s going to wrap it up for this special food red rice with meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
