Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, all in one roasted meal. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
All in One roasted meal is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. All in One roasted meal is something that I’ve loved my whole life. They’re nice and they look fantastic.
It's always sad when the holidays are over and all the tempting treats are gone but it's always about this time my body starts to crave more healthy food after all the I love this recipe because it's a great way to load an abundance of fresh vegetables into one meal. These one pot meal recipes include crock pot and pressure cooker dishes, casseroles for breakfast, brunch, and dinner, and all-in-one skillet dinners. There are some wonderful soups, stews, and roasts that do well with very little preparation time.
To get started with this recipe, we must prepare a few components. You can cook all in one roasted meal using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make All in One roasted meal:
- Make ready main ingredients
- Prepare 8 large chicken breasts, boneless and skinless
- Take 56 oz diced tomatoes
- Take 5 lb cabbage
- Prepare 1 cup grated onion
- Make ready seasonings
- Make ready 1 tbsp salt
- Take 1 tsp grains of paradise
- Take 1 tsp whole leaf oregano
- Make ready 1 1/2 tsp sweet basil
- Take 1 tsp Hungarian paprika
- Take 1 tsp summer savory
- Take 1 tsp marjoram
- Get 1 tsp saffron threads
- Take 1 tbsp granulated garlic powder
- Make ready 2 bay leaf
- Prepare 2 stick margarine
- Make ready liquids
- Get 15 1/2 oz water
- Make ready 15 1/2 oz chicken broth
- Make ready 1/4 cup coconut vinegar
- Take after one hour twenty minutes
- Get 1/4 cup kalamata olives sliced in half
- Get 1 cup green stuffed olives
Clean up is easy and the meal is so tasty. Roast vegetables individually: First, and easiest, you can roast the individual vegetables on separate trays and combine them after roasting. This lets you monitor how quickly each vegetable is cooking and pull each vegetable from the oven as it's done. Roasted Vegetables - The easiest, simplest, and BEST way to roast vegetables - perfectly tender and packed with so much flavor!
Steps to make All in One roasted meal:
- Preheat oven 350° Fahrenheit
- Wash and chop the cabbage. Try to separate as much as the leaves as possible. Spread it out over the bottom of the roaster. Add vinegar, broth and water.
- Spread tomatoes over the top of cabbage. Salt and garlic this, just use half add chicken use the rest of salt and garlic on top of chicken.
- Over all the ingredients add the following; Basil, oregano, paprika, savory, marjoram, and bay leaf.
- Just to the chicken add in order listed. Rest of the salt, garlic, half the margarine, saffron threads, and grains of paradise.
- Roast in oven covered. After one hour twenty minutes, melt the rest of the margarine. Now add the melted margarine to each piece of chicken. Add extra to the cabbage in the roaster. Add olives. Cover and roast some more.cook for a total of 2 and a half hours.
- When done push the chicken into the liquids for 15 minutes before serving
- Serve hope you enjoy!
I kept it simply using fresh garlic, dried thyme, and a drizzle of balsamic vinegar - my ultimate weakness. Comfort food doesn't have to equal hefty calories, and a one-pot meal is the perfect healthy dinner idea. Whether it's one-pan sausage casseroles, or one-pot veggie tagines, there are so many. We all know we should do it but we don't. But that doesn't mean we can't prep at least one recipe to have on hand.
So that’s going to wrap this up with this exceptional food all in one roasted meal recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!