How To Cook Thai Red Rice
How To Cook Thai Red Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, how to cook thai red rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

How To Cook Thai Red Rice is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. How To Cook Thai Red Rice is something which I have loved my entire life.

Put dry rice into a bowl and fill with tap water. Then, rinse rice and discard the soaking water. In a pot, heat oil over high heat and add rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have how to cook thai red rice using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make How To Cook Thai Red Rice:
  1. Prepare 1 cup thai red rice
  2. Make ready 2 cup water (please don't use the soaking water!)
  3. Get 1 tsp salt (or to taste)
  4. Prepare 1 tbsp oil

Cook white rice and red rice separately before you mix them together. How it's really made in Thailand. Thai red rice is often times called "red cargo rice". It's best to soak it for a bit before cooking, some may say cook it a little longer than white rice as it takes longer to cook cause of the hull.

Steps to make How To Cook Thai Red Rice:
  1. Put dry rice into a bowl and fill with tap water. Let soak for an hour
  2. Then, rinse rice and discard the soaking water
  3. In a pot, heat oil over high heat and add rice. Fry for a minute
  4. Then add 2 cups of water. Bring to a boil (covered partially with a lid)
  5. Then add salt, cover and cook until rice is soft (it should take up to 45 minutes but mine took only 28) and all liquid is absorbed. If liquid is absorbed but rice isn't cooked, feel free to add more water
  6. Take off heat but keep covered for 10 minutes
  7. I serve my rice with this :) Enjoy! - - https://cookpad.com/us/recipes/339479-easy-leek-and-bacon-red-rice

When cooked, this type of rice has a nutty smell (unlike Jasmine rice which has a somewhat floral smell). Extra Notes on Cooking Red Rice. If you want to know how to cook perfect rice on the stove top, check out this video How to cook perfect Thai jasmine rice without a rice cooker. Red rice can give you a lot of health benefits if you can use it in your daily meals such as : - Reduce inflammation. Thai Food and Travel breaks down sticky rice science: "If steamed or boiled the same way as regular rice, the grains will break down and become soft and mushy in consistency.

So that is going to wrap it up for this special food how to cook thai red rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!