Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red beans & rice with kielbasa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Red Beans & Rice with Kielbasa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Red Beans & Rice with Kielbasa is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook red beans & rice with kielbasa using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red Beans & Rice with Kielbasa:
- Prepare 1 lb dried red kidney beans
- Make ready 1 tbsp olive oil
- Get 1 lb kielbasa cut into rounds
- Get 1 cup chopped onion
- Take 2 chopped celery ribs
- Make ready 2 chopped garlic cloves
- Get 2 cup chicken broth
- Get 2 tbsp chopped fresh parsley
- Take 3/4 tsp salt
- Make ready 1 1/2 tsp hot sauce
- Take 4 cup hot cooked rice
Instructions to make Red Beans & Rice with Kielbasa:
- Rinse beans. Place beans in lg. bowl or Dutch oven. Cover with water by several inches and soak overnight.
- Heat oil in a Dutch oven over med-high heat. Add kielbasa and brown on both sides. Add onion, celery, and garlic. Cook until onion is tender. Drain beans and add to pan. Add chicken broth and enough water to cover by 2 in. Add parsley, salt and hot sauce.
- Simmer beans until tender 1 1/2-1 3/4 hrs. Add more water if needed. Serve over jot rice.
So that’s going to wrap it up with this exceptional food red beans & rice with kielbasa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
