Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot red beans & rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Red Beans & Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Crockpot Red Beans & Rice is something that I have loved my entire life. They are fine and they look fantastic.
This traditional Creole red beans and rice recipe is made extra easy in the slow cooker! This Crockpot Red Beans recipe is so good! It's almost a cajun red beans without the meat because I've learned how to budget on a low income.
To get started with this recipe, we must prepare a few ingredients. You can have crockpot red beans & rice using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Red Beans & Rice:
- Prepare 1 lb red kidney beans
- Make ready 7 cup water
- Prepare 1 large onion
- Prepare 1 green bell pepper
- Take 2 celery stalks
- Get 2 clove garlic
- Take 4 bay leaves
- Take 1/2 tsp cayenne pepper
- Make ready 1 tsp dried thyme
- Take 1/4 tsp dried sage
- Make ready 1 tbsp dried parsley flakes
- Prepare 1 tsp creole seasoning
- Make ready 1 lb beef sausage
- Get 2 cup rice
- Prepare 4 cup water
- Get 2 tsp chicken base
Top crockpot red beans recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. The crock pot is one of my best friends, and crockpot beans and rice is a staple. Another really easy meal to make in your crock pot is this Slow Cooker Sausage, Red Beans and Rice recipe. Like most mom & pop places, we always served Red Beans & Rice on Monday.
Instructions to make Crockpot Red Beans & Rice:
- Fill crockpot with 7 cups water & add kidney beans
- chop: celery, bell pepper & onion and add to beans along with whole garlic cloves
- season with bay leaves, cayenne pepper, thyme, sage, parsley, creole seasoning
- stir all ingredients together and set crockpot to high and let cook 7 hours until beans are tender
- Add sliced sausage and cook 1 hour
- stir together 4 cups water and 2 teaspoons chicken base in with rice, put on high until boiling; reduce heat to simmer and cook 20 minutes
- Pour beans over rice and serve. Best with corn bread on the side
I've changed the restaurant version a bit to reflect the fact that I use my Crockpot now. Red beans and rice is actually a popular New Orleans cajun meal, but it was introduced to me in college by a roommate of mine. I'm not sure where her recipe came from, but I fell in love. How To Make Crock Pot Red Beans and Rice. Place all of the ingredients except for the sausage and liquid smoke into the crock pot insert.
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