Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, white ziti with bacon. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese. Cosy food that's easy enough for midweek yet worthy of company.
White Ziti with BACON is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. White Ziti with BACON is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook white ziti with bacon using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Ziti with BACON:
- Prepare 1 lb cooked ziti
- Get 2 1/2 cup alfredo sauce; i use prego savory bacon kind
- Get 1 15 oz container ricotta cheese
- Make ready 1 container sour cream (8 oz)
- Prepare 1/4 grated parmesan cheese
- Get 2 lightly beaten eggs
- Get 2 cup shredded mozzarella cheese
- Prepare 6 slice of well cooked bacon, crumbled
Topped with white sauce and mozzarella cheese. I really love this baked ziti recipe because it is not all that much work to prepare. We know ricotta is a traditional addition to baked ziti, but it has a tendency to get dry and grainy when baked. Our update uses a creamy Parmesan Best ziti recipe I have found yet.
Instructions to make White Ziti with BACON:
- preheat oven to 350. cook ziti for minimum time stated on package and drain
- lightly grease lasagna tin or 3 quart glass casserole dish. in medium bowl, mix sour cream and alfredo sauce. add ziti and stir gently to coat.
- add half the pasta mix to lasagna tin, set aside.
- in another medium bowl mix ricotta, parmesan,and beaten eggs and spread across pasta in tin. sprinkle with crumbled bacon, then top with remaining pasta mix. sprinkle with mozzarella cheese and bake uncovered 20-30 minutes.
- *if desired, you can substitute browned, crumbled sausage for the bacon, or leave it out entirely (although i cant for the life of me fathom why anyone would want to do THAT! lol)
- let sit about 5 minutes before serving and enjoy!
You can use jarred sauce and you can skip the pancetta, to make it easier for weeknight dinner, and it's still really really. This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and pasta make this vegetarian ziti delicious! Here she is, the lightened-up baked ziti of my dreams. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off.
So that is going to wrap it up for this special food white ziti with bacon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!