Sweet and Savory Grilled Cheese(s)
Sweet and Savory Grilled Cheese(s)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet and savory grilled cheese(s). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Savory Grilled Cheese(s) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Savory Grilled Cheese(s) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet and savory grilled cheese(s) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Savory Grilled Cheese(s):
  1. Prepare 4 slice Multigrain bread
  2. Take 2 slice Muenster cheese
  3. Get 1 slice American cheese
  4. Make ready 1 slice Sharp aged cheddar cheese
  5. Get 1/2 Avocado
  6. Make ready 4 Chunks of pineapple
  7. Get 2 tsp Fresh pico de gallo
  8. Take 2 pinch Bacon bits
  9. Prepare 2 slice Tomato
  10. Prepare 2 tbsp Apple hot pepper jelly (local market purchase)
  11. Make ready 3 slice Butter or margarine
Steps to make Sweet and Savory Grilled Cheese(s):
  1. Put large frying pan on stove on low heat, spread butter around pan as it melts.
  2. There are two grilled cheeses in this recipe. For the first, place one slice of muenster on the bread, then 4 thinly sliced chunks of pineapple. Follow this with the slice of American, then slices from half an avocado, plus the fresh pico de gallo (I purchased this from a local market but it is very easy to make your own!), followed by the last slice of muenster, and the other slice of bread.
  3. For the second grilled cheese, add the sharply aged cheddar slices (they are difficult to cut into slices so they may come out to be more like chunks), the bacon bits, tomato slices, and the apple hot pepper jelly (another local market purchase, but made from all natural ingredients). Place the second slice of bread on top.
  4. Use a spatula to flip and press the grilled cheese until it is golden brown and the cheese is melted. Put the grilled cheeses on a plate, cut in half, and enjoy! (You'll tell yourself you won't eat them both in one sitting, but you will.)

So that’s going to wrap this up for this special food sweet and savory grilled cheese(s) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!