Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, savory herb salt rub. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Savory Herb Salt Rub is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Savory Herb Salt Rub is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have savory herb salt rub using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Savory Herb Salt Rub:
- Get 1 1/3 cup coarse sea salt or kosher salt
- Take 2/3 cup dried parsley
- Prepare 1/4 cup dried thyme
- Get 1/4 cup dried rosemary, crushed
- Prepare 1/4 cup dried shredded lemon peel
- Get 1/4 cup coarse ground pepper
- Prepare 2 tbsp garlic powder
- Prepare 2 tbsp dried minced onion, finely crushed
Steps to make Savory Herb Salt Rub:
- Mix all spices in a medium bowl and store in an airtight container for up to 6 months.
- This spice rub can be used on chicken, pork or fish. Just rub the meat with olive oil and rub in 1 tsp of the spice rub. Let it sit for 15 minutes and cook according to ur recipe.
So that is going to wrap this up for this special food savory herb salt rub recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!