Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Savory Bread Pudding is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Savory Bread Pudding is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Savory Bread Pudding:
- Get 3 Eggs
- Prepare 1 cup Greek Yogurt
- Prepare 3 tsp Chicken bouillon
- Prepare 1 1/2 cup Grated mozzarella cheese
- Prepare 1 cup Crumbled Feta Cheese
- Prepare 10 loaf Stale White bread
- Prepare 1/2 cup Chopped Cilantro
- Get 1/2 tsp Garlic powder
- Get 3/4 tsp Onion Powder
- Prepare 1 Salt
- Prepare 1 Pepper
- Get 1 cup Any chopped meat you like
Steps to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that is going to wrap this up with this exceptional food savory bread pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
