Sausages and Savory French Toast
Sausages and Savory French Toast

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sausages and savory french toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In fact, french toast with sausages was the first meal I ever made my husband (then boyfriend)! 🙂 I used to make it with brown sugar and tomato sauce and some cayenne pepper but for this savory French toast recipe, I've substituted the sugar with maple syrup and the tomato sauce with sriracha. This easy sweet and savory Sausage French Toast Roll Ups recipe is as fun to make as it is to eat. With just a few basic ingredients, this is a breakfast or brunch that is always sure to impress!

Sausages and Savory French Toast is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sausages and Savory French Toast is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have sausages and savory french toast using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sausages and Savory French Toast:
  1. Make ready 1 lb Ground pork
  2. Take 1/2 tsp Fennel seeds
  3. Take 1 each Clove garlic, minced
  4. Make ready 1/2 tsp Paprika
  5. Prepare 1/4 tsp Garlic Salt
  6. Prepare 1/2 tsp Lemon juice
  7. Prepare 1/4 tsp Oregano
  8. Make ready 1 pinch Red pepper flakes
  9. Get 1 dash Black pepper
  10. Take 2 each Eggs
  11. Get 1/2 cup Milk
  12. Take 3 tbsp Grated Parmesan
  13. Make ready 1 dash Nutmeg
  14. Make ready 1 pinch Ground cloves
  15. Take 1 Salt and pepper

This easy breakfast recipe is made like a grilled cheese sandwich, with melted cheese sandwiched in the middle! Savory toast is just as easy as regular French toast, just made without the sugar! The first step is preparing the simple egg custard, into which we'll dip the. This make ahead french toast is savory and sweet, tossed with cooked breakfast sausage, cheddar cheese, fresh apples and cranberries plus a cinnamon Serve the sausage apple french toast with a bit of warm maple syrup.

Instructions to make Sausages and Savory French Toast:
  1. Mix fennel seeds, paprika, garlic salt, minced garlic, and oregano.
  2. Add meat and lemon juice and combine thoroughly.
  3. Shape into balls and black pepper and chile flakes, if desire.
  4. Press to flatten and fry covered until golden and fully cooked. Approximately 5 to 7 minutes each side.
  5. Mix eggs with milk. And then add cheese.
  6. Add nutmeg and salt and pepper to taste.
  7. Slice bread.
  8. Dip in mixture for about 30 seconds each side.
  9. Remove sausage patties and cover to keep warm.
  10. In same pan as cooked sausages, fry the bread.
  11. Serve with fresh fruit. For a sweeter taste, add a drizzle honey or syrup.

It's perfect for weekend brunch entertaining or for Christmas morning while. This savory French toast, topped with a simple salad made with arugula, radishes, and seared mushrooms, is the most delicious way to enjoy Savory French toast is definitely a thing. Sure, you can just make toast, but with just a few extra ingredients you can whip up a nourishing, exceptional. This classic French Toast is a recipe that I absolutely love to make - especially on a lazy weekend morning. There's just something special about this rich and delicious French Toast drizzled with warm maple syrup!

So that’s going to wrap it up for this special food sausages and savory french toast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!