15 bean Cajun soup mix with smoked sausage & rice
15 bean Cajun soup mix with smoked sausage & rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 15 bean cajun soup mix with smoked sausage & rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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My husband likes to stir his rice into his soup, but I prefer to. You're going to love this slow cooker soup, full of tender beans, Cajun seasonings, and chunks of Andouille sausage. A rich gumbo recipe with Cajun beans chocked full of spicy shrimp and smoky sausage.

To begin with this particular recipe, we must first prepare a few components. You can have 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Prepare 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
  2. Take 1 medium white or yellow onion diced
  3. Prepare 1/2 green bell pepper diced
  4. Make ready 1/2 red bell pepper diced
  5. Take 3/4 cup celery diced
  6. Get 3 cloves garlic minced
  7. Prepare Seasoning packet from beans
  8. Take 2 tablespoons parsley
  9. Prepare 4 cups filtered water
  10. Make ready 4 cups chicken broth
  11. Make ready 1 ham hock
  12. Get 2 packs (12 oz) each beef smoked sausage sliced and halfed
  13. Prepare Juice of 1 small lemon
  14. Make ready 1 can (14.5 oz) petite diced tomatoes don't drain
  15. Prepare 2 teaspoons Italian seasonings
  16. Prepare 1 teaspoon sea salt
  17. Get 1/2 teaspoon black pepper
  18. Make ready 2 tablespoons butter
  19. Make ready For rice šŸ‘‡
  20. Make ready 3 cups white instant rice
  21. Take 3 cups filtered water
  22. Get 2 teaspoons sea salt
  23. Take 1 teaspoon pepper
  24. Get 1 teaspoon garlic powder
  25. Make ready 4 tablespoons butter

Spicy Black Bean Soup With Cajun Sausage. Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Stir tomatoes and Cajun seasoning into sausage mixture. Sprinkle with cheese and chopped fresh We Also Love.

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Rinse and sort through beans and check for unwanted debris and discard.
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
  7. Serve with rice and enjoy with some buttered cornbread on the side

Instant Pot (or slow cooker) Cajun Sausage and Beans. Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove. Frontier Soups Gluten Free Natural Soup Mix A sausage and peppers dish, using spicy Cajun sausage, pan seared cabbage wedges, sweet onion and diced tomatoes with green chilies, served over rice. I'm also using a Cajun variety of Conecuh from Alabama, which is an andouille style of smoked sausage and pretty spicy.

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