Turmeric Shrimp Rice Pilaf
Turmeric Shrimp Rice Pilaf

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, turmeric shrimp rice pilaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Turmeric Shrimp Rice Pilaf is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Turmeric Shrimp Rice Pilaf is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turmeric Shrimp Rice Pilaf:
  1. Make ready 3 lbs white shrimp peeled
  2. Get 1 red bell pepper chopped
  3. Prepare 1 orange bell pepper chopped
  4. Prepare 1 yellow bell pepper chopped
  5. Make ready 3 cloves garlic minced
  6. Take Turmeric
  7. Prepare 1 pound no. 65 Orzo pasta
  8. Make ready Olive oil
  9. Make ready Butter
  10. Get Water
  11. Prepare 4 chicken bouillon cubes
  12. Take Garlic salt
  13. Make ready Cracked black pepper
  14. Take Juice of 2 lemons
  15. Make ready 2 drops Liquid shrimp and crab boil
Instructions to make Turmeric Shrimp Rice Pilaf:
  1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat
  2. Next add onion and garlic and continue to stir
  3. Then add the bell peppers and continue to stir
  4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil
  5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam
  6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that πŸ˜‰ now you are DONE πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹ ENJOY πŸ’—πŸ’—πŸ’—πŸ’—

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