Cajun Sausage & Rice
Cajun Sausage & Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cajun sausage & rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Sausage & Rice is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cajun Sausage & Rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun sausage & rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Sausage & Rice:
  1. Take 3 C. Cooked Brown Rice
  2. Take 1/3 C. Onion, diced
  3. Prepare 1 Green Bell Pepper, diced
  4. Take 1 Red Bell Pepper, diced
  5. Make ready 4 oz. Kale, chopped
  6. Prepare 1 tsp. Garlic, minced
  7. Make ready 1 Can Red Beans, drained & rinsed
  8. Make ready 1 Turkey Smoked Sausage, halved & sliced
  9. Take 2 tsp. Cajun Seasoning (I used Tony Chachere's Creole Seasoning)
Instructions to make Cajun Sausage & Rice:
  1. In a skillet, on medium heat, cook onion, both bell peppers and garlic.
  2. After about 8 minutes add kale, cook another 6 minutes.
  3. Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through.
  4. Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!

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