Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, thick chicken & vegetable soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Thick chicken & vegetable soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Thick chicken & vegetable soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thick chicken & vegetable soup:
- Get 1 large chicken breast fillet (or left over chicken)
- Prepare 1 large onion
- Prepare 6 carrots
- Make ready 6 savoy cabbage leaves
- Take 4 celery stalks
- Take 2 chicken stock cubes
- Prepare 125 grams red lentils
- Make ready 250 grams green split peas
- Get 250 grams yellow split peas
- Take 2 pints water
- Prepare 2 tbsp oil
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Instructions to make Thick chicken & vegetable soup:
- You must soak your yellow and green split peas for 24hours before you make your soup.
- Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.1. Add water. Add the rest of your ingredients.
- Bring to the boil. Then simmer for 30 mins, blend and serve.
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So that’s going to wrap it up with this special food thick chicken & vegetable soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
