Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked sardine. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sardines are a favorite Greek fish and this easy recipe is a classic all over Greece. The human body cannot make these fatty acids, but you can get them through food sources. The Baked Sardines recipe out of our category Fish!
Baked sardine is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked sardine is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have baked sardine using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked sardine:
- Take 700 gm sardine
- Get Half a lemon
- Make ready 1 table spoon back pepper
- Make ready 1 teaspoon salt
It's made with canned sardines in tomato sauce. Fresh sardine fillets baked with herbs, garlic and lemon, delicious and healthy. Baked until brown and crispy, these Baked Sardines are bursting with vibrant flavor. Garlic, parsley, fresh lemon, and fennel season this tasty seafood dish allowing their flavors to combine and permeate.
Steps to make Baked sardine:
- Clean the sardine. Pre heat the oven to 150 degree.
- Sprinkle pepper and salt, squeeze lemon. Put it in the over for 20 mins
Sprinkle the sardines with some bradcrumb mix, place another sardine fillet, skin side up, on top of it, sprinkle with a little more bradcrumb mix, then tightly wrap the pancetta around it and spike with a. Baked Sardines is a delicious recipe. Learn how to make/prepare Baked Sardines by following this easy recipe. Recipes You'll Bake And Share Again and Again. Place sardines in the warm casserole dish and break them apart slightly with a fork.
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