Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan quorn chicken fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Quorn Chicken Fried Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegan Quorn Chicken Fried Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have vegan quorn chicken fried rice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Quorn Chicken Fried Rice:
- Prepare 1 bag frozen Chicken tenders
- Make ready 1 onion, sliced
- Make ready 2 dried red chilli
- Prepare 1/4 cup chopped spring onions
- Prepare salt
- Get pepper
- Make ready Vegetable bullion cubes 3
- Make ready 1 cups cooked rice, i used Basmati rice
The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home. Drain the broccoli and reserve the water.
Steps to make Vegan Quorn Chicken Fried Rice:
- Cook the rice and set a side.
- Heat oil in a pan, add onions, dried chilli, and frozen Quorn chicken tenders. Keep it on medium heat and cook till the onions are golden brown. Add the vegetable bullion cubes and mix well.
- Add the cooked rice to the pan, mix well and season
- Add in the chopped spring onions.
- Turn off the stove and enjoy..
This vegan fried rice with scrambled tofu is a healthy take on fried rice that is loaded with veggies, edamame beans, and turmeric scrambled tofu instead of eggs! Enjoy this protein-loaded veggie dish for dinner or as a side! It's customizable and perfect for serving on a busy weeknight. This easy fried rice noodle recipe is a Thai favorite around the world. It also can be made gluten-free and vegetarian or vegan if you desire.
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