Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bourbon chicken over white rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bourbon Chicken over white rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Bourbon Chicken over white rice is something which I’ve loved my entire life.
This sticky bourbon chicken is so easy to make! Perfect served with rice, green onions, and a drizzle of extra sauce. But thankfully I'm over that non-rice-liking weirdness now, and when I smell the fragrant basmati cooking away in that little red rice cooker, I get extremely food happy.
To get started with this particular recipe, we must prepare a few components. You can have bourbon chicken over white rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon Chicken over white rice:
- Make ready 2 lbs chicken breasts cubed
- Take 1 Tbsp olive oil
- Get 1 garlic clove crushed
- Make ready 1/4 tspn ginger
- Get 3/4 tspn crushed red pepper
- Make ready 1 //4 cup apple juice
- Prepare 1/3 cup light brown sugar
- Prepare 2 Tbsp ketchup
- Take 1 Tbsp cider vinegar
- Prepare 1/2 cup water
- Get 1/3 cup soy sauce
- Make ready 1 Tbsp corn starch
A teenager who was a rebel and once actually took Chinese food into the movie. This Bourbon Chicken is a flavorful chicken dish where the chicken is marinated in a bourbon and soy sauce marinade. Served over rice, this dish is easy and delicious! Chicken breast cutlets are lightly fried, then finished in a savory mushroom and red wine sauce.
Instructions to make Bourbon Chicken over white rice:
- Add olive oil to pan and cook cubed chicken til lightly brown.
- Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved.
- Put chicken back into pan reduce heat and simmer 20 minutes uncovered.
- Serve hot over rice
This meal is easy enough for a weeknight, but elegant enough to impress company. Bourbon chicken is a kind of Cajun and Asian hybrid dish that's evolved over the years in Chinese take-out restaurants and local mall food courts. Cuban Chicken & Black Bean Rice Bowls- cilantro-lime rice, black beans with juicy chicken, mango salsa, and fried plantains! Rice - Need I say more? Serve chicken over white rice garnished with scallions.
So that’s going to wrap this up for this special food bourbon chicken over white rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
