Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 'season supply' soup!. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
A wide variety of seasoning soup options are available to you, such as material, feature, and dinnerware type. It is soup season after all, right? There's a soup for every season.
'Season Supply' Soup! is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. 'Season Supply' Soup! is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 'season supply' soup! using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 'Season Supply' Soup!:
- Prepare 1 large carrot peeled and finely cut
- Prepare 1 small bag of potatoes peeled and chopped into chunks
- Make ready 1 red onion peeled and finely cut
- Get 1 tablespoon Bouillon vegetable stock made into stock with water
- Get 4-5 sticks celery finely cut
- Prepare 2 garlic cloves finely cut
- Take 1 large glug of olive oil
- Get half a savoy cabbage
- Take 1 large handful of roughly chopped Cavolo Nero (kale would be good instead)
- Make ready 1 small leek finely chopped
- Take Some dried sage and rosemary herbs
- Make ready 1 tin tomatoes
As the temperatures begin to get cooler and cooler, that only means one thing: it's soup season! I took it upon myself to test out five of the soups at Trader Joe's, let them fight to death, and crown the. Warm up as the cold nights draw in with a comforting bowl of soup. Use autumnal veg such as butternut squash and pumpkin to make the most of the season.
Steps to make 'Season Supply' Soup!:
- Add finely chooped, leek, celery, carrot, onion and garlic to the olive oil and cook down until softening. About 15 minutes.
- Add the chunks of potato and cook for a few minutes until they start to soften. Add the stock, the tin of tomatoes and the cabbage.
- Simmer for 40 minutes, add salt, pepper and herbs to taste.
- Serve while hot with a generous grate of parmesan cheese.
- Enjoy!
Ladle soup into bowls and top with extra coconut cream and prawns. These vegetable-based soups are so hearty and flavorful, you'll never miss the meat. Try these light, delicious soups—they are perfect for summer. Simple soups that warm and nourish without the effort. Choose tomato, sweet potato, butternut squash, pea soup and much, much more.
So that is going to wrap this up for this special food 'season supply' soup! recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
