Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, baked parmesan scallops. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Parmesan Scallops is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Parmesan Scallops is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have baked parmesan scallops using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Parmesan Scallops:
- Prepare 12 Scallop Sheels
- Make ready 7 Oz. Parmesan Cheese
- Prepare 1 Oz. Fresh Parsley
- Prepare 1/2 Bar Salted Butter
- Get To Taste Salt
Steps to make Baked Parmesan Scallops:
- Separate the the Red Coral from the Scallop meat. Then, wash with plenty of water.
- Make sure you get rid of the excess water and then add some Salt to taste.
- Add Salted Butter on top of every single Scallop as shown in the picture.
- Take a bar of Parmesan Cheese and grind it. Cover the Scallop with plenty of it.
- Take the Fresh Parsley and mince it thinly. Then, add it on top of the Cheese. Bake them at low heat for 20 min and then at high heat for another 15 min.
- Serve with Lime. Pour some drops on top and enjoy!
So that is going to wrap it up with this special food baked parmesan scallops recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
