Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, pan fried shrimp scallop with oyster sauce glass noodle. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pan fried shrimp scallop with oyster sauce glass noodle using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Take 7 shrimp (peeled the body part only)
  2. Take 10 pcs local scallops
  3. Prepare 6 garlic (chopped)
  4. Get 2 red chillies (chopped)
  5. Get 1 green chilli (chopped)
  6. Take 2 ginger (smashed)
  7. Prepare 1 tbsp oyster sauce
  8. Get 3 tbsp shao xing wine
  9. Get 1 tsp sesame oil
  10. Make ready 2 tbsp soy sauce
  11. Make ready corriander leaves (chopped)
  12. Take Salt & pepper
  13. Take Sugar
  14. Make ready Water
  15. Take Cooking oil
Steps to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
  2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
  3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
  4. Soak the glass noodle in the water.
  5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
  6. Mix with the scallops, then add some sesame oil.
  7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

So that’s going to wrap this up for this exceptional food pan fried shrimp scallop with oyster sauce glass noodle recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!