Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, red snapper with lime and ginger. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Red Snapper with Lime and Ginger is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Red Snapper with Lime and Ginger is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook red snapper with lime and ginger using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Snapper with Lime and Ginger:
- Prepare 1 Portion Red Snapper -
- Take 1 number Lime -
- Prepare 1 wedge Ginger -
- Prepare to taste Salt -
- Get 1 tablespoon Pepper -
- Make ready 1 Lemongrass - stalk
- Get 1 tablespoon paprika Smoked -
- Get 1 Banana Leaf large -
Instructions to make Red Snapper with Lime and Ginger:
- Clean the fish and pat it dry.
- Cut 3 slits on both sides and add pepper, smoked paprika.
- Cut fine slices of Lemon, Ginger, Lemongrass and stuff it inside the fish.
- Make sure to season the inside of the fish as well.
- Lightly char the Banana Leaf over the gas and keep aside.
- Parcel the fish inside the Banana Leaf and tie with a string.
- Place this parcel inside a steamer and stea it for 10-15 mins until done. (Time varies depending on the size of the fish, i used a small Snapper)
- Once steamed take out and place it on a clean plate, serve with hot soy rice.
So that is going to wrap this up for this exceptional food red snapper with lime and ginger recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
