Turkey Bacon Wrapped Scallops
Turkey Bacon Wrapped Scallops

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey bacon wrapped scallops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Bacon Wrapped Scallops is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Turkey Bacon Wrapped Scallops is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have turkey bacon wrapped scallops using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Bacon Wrapped Scallops:
  1. Prepare 6 cleaned & washed scallops
  2. Get 1/2 cup flour
  3. Get 1/2 tsp garlic salt
  4. Get 1 pinch chili powder
  5. Make ready 1 pinch cumin
  6. Make ready 2 tbsp canola oil
  7. Make ready 3 strips turkey bacon
  8. Get 1 tsp A-1 classic rub herb seasoning
  9. Take 1 pinch course ground black pepper
  10. Prepare garnish
  11. Get 1 tsp parsley flakes
  12. Make ready 2 tbsp butter
Instructions to make Turkey Bacon Wrapped Scallops:
  1. wash & clean scallops good blot with a papertowel. set aside.fry your bacon for about 4minutes on medium heat. cut each strip in half set aside
  2. add flour, A-1 spices,chili powder, pepper & garlic, & cumin to flour. stir well. add scallops to seasoned flour, shake off excess . wrap turkey bacon around scallop & secure with toothpick.
  3. add canola oil to a pan heat on high lower down heat, add scallops to pan sear on each side cook for 6-8 minutes.
  4. add butter & parsley to a pan heat till melted spoon over scallops.

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