Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fish bianco, corfiot!. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fish Bianco, Corfiot! is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fish Bianco, Corfiot! is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish bianco, corfiot! using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Bianco, Corfiot!:
- Make ready Slices fish (red snapper, grouper, or something relevant. You can also make it using desalted cod)
- Take slices Potatoes in
- Get 4-5 cloves garlic
- Prepare 1/2 cup oil
- Prepare Salt, white pepper, oregano, ground rosemary
- Get Juice of two lemons
Instructions to make Fish Bianco, Corfiot!:
- Sauté the potatoes in the oil, adding the garlic, oregano, rosemary, salt and pepper. Add hot water, as much as is needed to cover the potatoes and then add the fish.
- Let it boil until it has a little juice left and then add the lemon juice. Leave it for a while so that the sauce thickens and serve with white wine.
So that’s going to wrap this up with this exceptional food fish bianco, corfiot! recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
