Shrimp,Scallop and mushroom stuffed Peppers
Shrimp,Scallop and mushroom stuffed Peppers

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, shrimp,scallop and mushroom stuffed peppers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp,Scallop and mushroom stuffed Peppers is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Shrimp,Scallop and mushroom stuffed Peppers is something which I’ve loved my whole life.

Shrimp Stuffed Peppers - Sweet red bell peppers stuffed with a creamy creole shrimp rice dressing is a fabulous meal and great for company too! This truly is the best stuffed peppers recipe! Filled with ground beef and rice.

To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp,scallop and mushroom stuffed peppers using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Shrimp,Scallop and mushroom stuffed Peppers:
  1. Make ready 3 lb shrimp
  2. Get 1 lb scallops
  3. Take 1 packages portobello mushrooms
  4. Take 1 olive oil
  5. Prepare 1 1/2 cup onions
  6. Prepare 1 1/4 cup garlic
  7. Prepare 1 stock scallon
  8. Make ready 1 cup asiago and parmesan thick sliced cheese pieces
  9. Prepare 1 1/2 cup peas
  10. Get 6 large peppers. assortment of colors
  11. Make ready 1 wax or bakers paper
  12. Make ready 1 1/4 butter

This scallop stuffed mushrooms recipe is a true people pleaser. It's delicious and moist and there won't be a lot of talking as your guest gobble them down. And this scallop stuffed mushrooms recipe is so delicious that your guests will want you to serve them every time they come over. Seafood hot off the grill don't get any better than tender and moist Sea Scallop Stuffed Shrimp.

Steps to make Shrimp,Scallop and mushroom stuffed Peppers:
  1. As your cleaning shrimp heat up a little olive oil in a pan add the scallions onion and garlic and start to cook on a low heat
  2. while the onion mix is cooking in the pan chop up the mushrooms into chunks, the shrimp in half and put it to the side
  3. Hollow out all of your peppers they create a bowl when they're standing up
  4. Cut small holes in the bottom of the peppers so the moisture Will be able to get out as they cook
  5. Place the wax paper and a large pan and line the Peppers up spray them lightly with a cooking spray or rub a little olive oil on them as well
  6. Now place your shrimp scallops peas and mushrooms into the onion olive oil mixture
  7. Cook until the shrimp turn pink add any seasonings and a little bit of lemon pepper
  8. Stir the shrimp mixture and and butter as you go
  9. Once that is done you can start stuffing your peppers. Spoon the mixture into the peppers untill they are full
  10. Put the cheese mixture on top of the peppers to cover the shrimp
  11. Bake in the oven on the lower rack (about 2 up from bottom) at 400°F for 20 minutes
  12. Then turn on the broiler do about 2 minutes take it out look and get another 2 minutes if needed
  13. I like to serve this dish with the risotto or a rice on the side for the extras that don't fit in the peppers

And they're quick and easy to grill as shown by the BBQ Pit.. Stuffed Peppers Vegetarian Recipes on Yummly Stuffed Peppers, Mexican Black Bean & Cheese Stuffed Peppers, Vegan Red Beans And Rice Stuffed Peppers. Black Bean Stuffed Peppers - Vegetarian Stuffed PeppersThe Food Blog Colleen. lime, cumin, egg, jack cheese, mini bell peppers. Seafood Stuffed Mushrooms - Beyond its signature salad and breadsticks, Olive Garden is serving up two tasty new appetizers: Seafood Stuffed For shellfish lovers, the new Seafood Stuffed Mushrooms take large mushroom caps and stuffs them with a creamy crab, shrimp, scallops, and.

So that’s going to wrap this up for this special food shrimp,scallop and mushroom stuffed peppers recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!