Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage w/ peppers & onion. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage and peppers is a dish in Italian-American cuisine prepared using Italian sausage and peppers (such as bell peppers) as primary ingredients. It is served as a dish on its own, sometimes with the use of additional ingredients such as tomato sauce, onions and pasta. My family has been using this very simple and delicious recipe for sausage, peppers, and onions for While this is a fairly standard way of making sausage and peppers, my family uses olive oil rather.
Sausage w/ Peppers & Onion is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sausage w/ Peppers & Onion is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sausage w/ peppers & onion using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage w/ Peppers & Onion:
- Take 3 Sausages (pre-cooked like kielbasa)
- Prepare Peppers (Your Discretion)
- Make ready Small Onion
- Make ready 1 handful greens. (I had leftover salad)
- Take Mushrooms (Your Discretion)
- Take 2 Cloves Garlic
- Make ready Marinara Sauce
- Prepare A few shakes Worcestershire
- Prepare Roughly 1/2 Cup Red Cooking Wine
- Get Black Pepper
- Get Garlic Salt
- Make ready Onion Powder
Make sausage and peppers instead, and cure your late-winter doldrums. A wide variety of sausage peppers options are available to you, such as ad. Member Recipes for Sausage Onions And Peppers. Looking for a lighter version of the traditional SP&O, try this one.
Steps to make Sausage w/ Peppers & Onion:
- Put some oil in a pan and heat it. Prep your veggies. Add the onions, garlic and pepper. Sauté for a couple minutes. Add the sausage and mushroom. Season with spices. Reduce the heat to med-low. Continue cooking until the sausage has heated through and the veggies are done.
- Add in a healthy handful of greens. Not only are they good, but it makes it more inviting. Cook those down until they’re wilted. Add in the marinara and a reasonable dose of Worcestershire sauce. Stir. Cook until absorbed.
- Deglaze the pan with the cooking wine. Raise heat up to medium and simmer until the wine has reduced and burned off its alcohol. Maybe 5 minutes. Although this was savory, I had it for breakfast.
This chicken sausage & peppers complies with many different dietary needs! Once the sausage, peppers and onions are evenly coated and the balsamic vinegar has thickened, it's time to serve! Sausage and Pepper Skewers-a quick and easy recipe that is perfect for grilling season! Make sure you spoil dad with Sausage and Pepper Skewers this weekend! I will be "manning" the grill on.
So that’s going to wrap it up with this exceptional food sausage w/ peppers & onion recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
