Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steamed garlic prawn. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steamed Garlic Prawn is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Steamed Garlic Prawn is something that I’ve loved my entire life. They’re fine and they look fantastic.
Steamed garlic prawns is a quick and simple dish. Due to the simplicity of the dish, you can certainly rely on it as a week night recipe. All you need for this recipe is a whole load of fresh garlic besides.
To begin with this recipe, we must prepare a few components. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steamed Garlic Prawn:
- Get 300 gr prawn, split the back and take out the dirt, keep the head and the skin
- Prepare 1 Tbsp fresh lime juice
- Take 1 tsp salt
- Get 6 stalks green onions, thinly sliced
- Make ready 1/2 red chili pepper, thinly sliced diagonally
- Get 2 Tbsp sesame oil
- Get For the sauce:
- Get 6 cloves garlic, minced
- Make ready 1 inch ginger, minced
- Get 1 Tbsp seafood soy sauce
- Make ready 1 tsp Chinese cooking wine
- Take to taste white pepper powder
The home-made version costs a small fraction of what the restaurants. A tasty dish with little preparation, steamed garlic prawns with vermicelli only takes a few minutes to cook. Read my post to learn how to make this classic dish packed with flavours. A dish that will remind you of the sea, with its naturally sweet and savoury flavours in the prawns and stock!
Instructions to make Steamed Garlic Prawn:
- Mix the prawn with salt and lime juice. Set aside for 15 minutes.
- In a small bowl, mix the sauce ingredients together.
- Arrange prawn on a heat resistant plate.
- Pour sauce ingredients on top of the prawn.
- Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
- Place sliced green onions and sliced red chili pepper evenly on the prawn.
- Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
- Serve over warm plain porridge or rice. Yum! 😋.
Come and know the secret behind preserving the. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns. A simple dish that everyone can cook and doesn't take up a The key to this dish is FRESHNESS. Try to get hold of sea prawns as they definitely taste better than.
So that’s going to wrap it up with this exceptional food steamed garlic prawn recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
