Scampi Gratinati
Scampi Gratinati

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, scampi gratinati. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Scampi Gratinati is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Scampi Gratinati is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook scampi gratinati using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Scampi Gratinati:
  1. Make ready 2-3 Langostines per person
  2. Get 100 g stale bread
  3. Prepare Clove garlic
  4. Get Handful fresh parsley
  5. Make ready Olive oil
  6. Take Sprinkle of salt
Steps to make Scampi Gratinati:
  1. Preheat oven to 180. Prepare the Langostines. Using a pair of scissors, cut from the tail up the body. Wash, removing the vein. Dry well and put on a baking tray. In a food processor, whizz up the bread, garlic and parsley until you have breadcrumbs
  2. Cover the tails with the breadcrumbs and press down well making sure the flesh is covered. Drizzle with olive oil and sprinkle with salt
  3. Bake for about 12-15 minutes until golden brown ๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š

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