Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy pickled red onions. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Super Easy Pickled Red Onions is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Super Easy Pickled Red Onions is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Pickled Red Onions:
- Get 1 medium red onion, thinly sliced
- Take 1 cup white wine vinegar
- Make ready I teaspoon sugar
- Take 1 teaspoon kosher salt
- Get 1/2 teaspoon yellow mustard seeds
- Make ready 12 whole black peppercorns
- Prepare 8 whole allspice
- Make ready 1 bay leaf
- Make ready 3 sprigs fresh thyme
Instructions to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that’s going to wrap it up with this exceptional food super easy pickled red onions recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
