Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef and cabbage batch 4. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef and Cabbage Batch 4 is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef and Cabbage Batch 4 is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Cabbage Batch 4:
- Make ready 1-1/3 pound ground sirloin
- Prepare 2 teaspoon mustard powder
- Take 2 teaspoon granulated garlic powder
- Make ready 1 tablespoon red wine vinegar
- Make ready To taste pink Himalayan salt
- Make ready 1 teaspoon ground black pepper
- Make ready 1-1/2 cup chopped celery
- Prepare 1 large onion diced
- Take 1 pound potatoes I used Yukon gold
- Prepare 3 cups sliced carrots cut on a bias
- Make ready 1/2 head medium sized cabbage
Instructions to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that is going to wrap this up for this special food beef and cabbage batch 4 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
