Egg Roll Bowl
Egg Roll Bowl

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg roll bowl. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Roll Bowl is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Egg Roll Bowl is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have egg roll bowl using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Roll Bowl:
  1. Take 2 tablespoons sesame oil
  2. Get 6 green onions sliced, green and white divided
  3. Take 1/2 cup red onion diced
  4. Make ready 5 cloves garlic minced
  5. Make ready 1 pound pork
  6. Get 1 teaspoon fresh grated ginger
  7. Take 1 (8 ounce) can water chestnuts
  8. Make ready 1 tablespoon Frank's hot sauce
  9. Make ready 14 ounce bag of coleslaw mix
  10. Get 2 tablespoons coconut aminos
  11. Make ready 1 tablespoon rice wine vinegar
  12. Get 1/8 teaspoon pepper
  13. Get to taste Salt
  14. Prepare garnish
  15. Get Black sesame seeds
  16. Get Green parts of sliced green onions
  17. Prepare creamy chili sauce
  18. Get 1/4 cup mayonnaise
  19. Get 1 tablespoon Frank's hot sauce
  20. Get to taste Salt
Instructions to make Egg Roll Bowl:
  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

So that is going to wrap it up with this special food egg roll bowl recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!