Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baby sardines flake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baby Sardines Flake is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baby Sardines Flake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook baby sardines flake using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baby Sardines Flake:
- Take 100 g baby sardines
- Prepare 1/2 tablespoon lemon juice
- Make ready 1/2 tablespoon sugar
- Take 1/2 tablespoon olive oil
Steps to make Baby Sardines Flake:
- I use frozen baby sardines. Fry with olive oil till sardines dry well.
- Season with lemon juice and sugar.
- Eat with bread and mayonnaise
So that is going to wrap this up with this special food baby sardines flake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
