Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sardine fish fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sardine Fish Fry is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sardine Fish Fry is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sardine fish fry using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sardine Fish Fry:
- Make ready 3 sardine fish, cleaned
- Make ready as needed coriander leaves to garnish
- Make ready as needed oil to shallow fry
- Get as needed sliced onion, tomatoes, lime & fresh chilies to serve
- Make ready Marination -
- Get 2 inch ginger
- Make ready 2-3 garlic cloves
- Take 1 small onion
- Prepare 1-2 green chilies
- Take 1 cup coriander stems
- Get 2 tbsp. fried peanuts
- Get 1 tsp. lime juice
- Prepare 1 tbsp. red chilli powder
- Take to taste salt
Instructions to make Sardine Fish Fry:
- Blend all the mentioned ingredients for the marinade. Generously rub it all over the fish pieces and refrigerate for 2-3 hours.
- Heat 2 tbsp. of oil and shallow fry the sardines on both sides till done.
- Transfer to a serving plate and garnish with coriander leaves. Serve along with sliced onion, tomatoes, lime wedges and fresh chilies.
So that’s going to wrap this up with this exceptional food sardine fish fry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
