Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic honey-dijon pork chops. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Garlic Honey-Dijon Pork Chops is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Make ready 8 thin cut pork chops
- Make ready Marinade
- Make ready 2 TBS minced garlic
- Take 2 TBS dijon mustard
- Take 1 TBS stone ground mustard
- Get 3 TBS honey
- Prepare 1 half fresh juiced orange
- Take 2 tsp black pepper
- Take 2 tsp sea salt
- Prepare 1 TBS Dried sweet basil leaves
- Prepare 1 TBS soy sauce
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that is going to wrap this up for this exceptional food garlic honey-dijon pork chops recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
