Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sardines & egg rice bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cladocerans, when present in sufficient numbers (rainy season), were consumed by juvenile. Sardines have been around for centuries. These small fish are said to be named after Sardinia, an Sardines are an excellent source of them.
Sardines & Egg Rice Bowl is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sardines & Egg Rice Bowl is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sardines & egg rice bowl using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sardines & Egg Rice Bowl:
- Take 1 Canned Sardines (in Water / Oil) *about 100g, drained
- Make ready 1 tablespoon Sake (Rice Wine)
- Make ready 2 tablespoons Dashi Stock OR Water
- Get 1 teaspoon Sugar
- Make ready 1 tablespoon Mirin
- Make ready 1 tablespoon Soy Sauce
- Take 1 teaspoon Grated Fresh Ginger
- Prepare 1 Spring Onion
- Get Shimeji / Shiitake *optional
- Make ready 2 Eggs *lightly whisked
- Take 1 serving Freshly Cooked Rice
Borrowed from French sardine (compare Spanish sardina, Italian sardina), Latin sardina; from Ancient Greek σαρδίνη (sardínē). (Received Pronunciation) IPA(key): /sɑːˈdiːn/. (General American) IPA(key): /sɑɹˈdin/. Any of various edible fishes of the family Clupeidae that are frequently. plural sardines also sardine. Sardine, any of certain food fishes of the herring family, Clupeidae, especially members of the genera Sardina, Sardinops, and Sardinella; the name sardine can also refer to the common herring. Discover the best sardine recipes from BBC Good Food.
Steps to make Sardines & Egg Rice Bowl:
- Sprinkle with Sake (Rice Wine) over the drained Sardines.
- Slice Spring Onion coarsely, save some finely sliced green part for topping.
- Combine Dashi (OR Water), Sugar, Mirin, Soy Sauce and Ginger in a small frying pan or saucepan, and bring to the boil over medium heat. Add coarsely sliced Spring Onion (and Shimeji / Shiitake if you use), and cook until soft.
- Place drained Sardines over the mixture, pour the egg over evenly, sprinkle with the finely sliced Spring Onion. DO NOT stir. Cover the pan with a lid, if you have it, and cook until the egg is set.
- Half fill a bowl with Freshly Cooked Rice and cover it with the mixture.
We've got recipes for all seasons, making the most of thrifty canned sardines and fresh fish alike. ⬇ Download image of sardines fish - stock images and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. sardines. A game you can play with your friends. One person hides, and the other friends split up Hey Fran, let's play sardines! Okay, but remember it took us an hour to find Jeremy in Wal-Mart last. Tinned sardines are sold packed in either olive oil, vegetable oil, or a mustard sauce or a ketchup sauce.
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