Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, curry chicken tenderloins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Curry Chicken Tenderloins is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Curry Chicken Tenderloins is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chicken Tenderloins:
- Prepare 4 pieces chicken tenderloin
- Take 2 teaspoon coconut oil melted
- Make ready 1/2 teaspoon curry powder
- Prepare 1/4 teaspoon paprika
- Make ready 1/4 teaspoon garlic powder
- Get 1/4 teaspoon sea salt
Steps to make Curry Chicken Tenderloins:
- In a small bowl, mix all the dry ingredients together.
- Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
- Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).
So that’s going to wrap it up with this exceptional food curry chicken tenderloins recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
